ADH Commercial Electric Baking Oven – Single Deck

ADH Commercial Electric Baking Oven – Single Deck

Are you a baker in Uganda and you’re looking to start a cake or bread bakery business? The first thought is, which commercial bakery equipment do I need to achieve my goal? Therefore what are the current commercial baking oven prices in Kenya?

The obvious and must-have is a commercial baking oven, among the list of equipment you will come up with. The next step is probably to go online. Without a doubt, you would search for the shop selling the least possible price for the oven.

But do you consider the quality or the manufacturing specifications like the amount of insulation, warranty, energy efficiency, etc.?

Double your output
The special configuration of the stainless-steel baking chamber and heating system allows you to stack two ovens and form a twin deck, thus doubling your output.

Excellent heat distribution
The burners are arranged so that the heat is directed towards the roof of the oven that in turn radiates it back towards the pizza.

Lower consumption

Separate temperature control allows you to modulate the power and reduce consumption.
The ovens, featuring a stainless-steel front section and minimalist design, can be stacked to form a twin deck for higher output requirements. Baking directly on the firebrick is possible. The exhaust gas vent is located in the upper section of the chamber.

FEATURES of 

1, Each deck can be controlled independently. The top and bottom heater of each deck can be controlled separately.
2, Using advanced heat preservation material to minimize energy consumption.
3, Tempered glass windows, it can view the baking condition in real-time.

Quick Overview

Market Commercial

Power source Electric Installation

free-standing other

characteristics single-chamber